3 Easy Falvouful Vegan Salads for Any Occasion
1. Kosambari For years, I considered salads boring and bland with little flavor. Then, everything changed at a Kannada wedding. I tasted a vibrant salad
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1. Kosambari For years, I considered salads boring and bland with little flavor. Then, everything changed at a Kannada wedding. I tasted a vibrant salad
This recipe is a tasty and nutritious twist on a classic South Indian dish. This vegan version of the traditional dosa recipe replaces the typical
This delicious smokey soy kheema recipe goes well with everything – Roti, pav, sandwiches, and flavored or plain rice. This one is a crowd-pleaser. I
My affair with hummus started about five years ago. I was hosting a fundraiser dinner and was looking for party food recipes that wouldn’t cost
A quick and easy recipe for making lactose-free, vegan, nutritious soy milk at home. Goodbye, store-bought preservative-laden soy milk. Packed with protein, calcium, and vitamin
Tofu, a versatile and nutritious plant-based protein, has become a delicious and healthy ingredient in India. Whether you’re a seasoned tofu enthusiast or new to
Coconut milk is a delicious and versatile ingredient used in various sweet and savory dishes. It’s one of my favorite milk for my morning coffee.
Whenever there is any special occasion or some family/friends get together, I prepare Vegan Butter Tofu or Vegan Tofu Butter Masala for the main course.
I know I will be baking when I see ripe bananas at home. I’m sharing my go to banana recipe today. It’s super easy to
Most of my friends say they can’t go vegan because they can’t give up ghee. This is all those compassionate people who are trying to
10 Weeks to Vegan is a weekly email series from Vegan Outreach containing tips, recipes, and resources for those interested in learning more about animal-free eating.
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