Vegan Chicken Burger with Vezlay Burger Tikki
A good burger is all about texture and flavor, and this plant-based version delivers both. Using Vezley Burger Tikki as the base, this recipe keeps
A good burger is all about texture and flavor, and this plant-based version delivers both. Using Vezley Burger Tikki as the base, this recipe keeps
Looking for a wholesome and satisfying lunch or dinner option that’s easy to make and packed with rich flavors? This all-time Indian curry recipe is
When we say “easy,” we mean less than 20 minutes from start-to-finish easy! Double the batch and use it with rice, pao, or sev-bhujia for
When you need a quick lunch or snack to go, there’s nothing like the satisfying combination of vegan curd and rice! Vegan Curd Rice Ingredients
Welcome to the wonderful world of Gujarati cuisine, where vibrant flavors and hearty ingredients come together in the most delightful plant-based ways. Gujarati food, known
Welcome, fellow plant-eaters, to the flavorful world of Mukhorochak Bengali Cuisine! If you think Bengali food is all about butter and ghee, think again! Get
The word “vegan” can refer to individuals or products. Vegan Individuals A vegan individual is someone who doesn’t eat animal products including meat, fish, eggs,
In India, food is more than just sustenance—it’s a celebration of flavors, culture, and tradition. For those transitioning to a plant-based lifestyle, one of the
The plant-based meat and milk alternatives scene in India is expanding rapidly, with several innovative brands offering new and exciting products. Here’s a roundup of
Whether you’re new to veganism or a seasoned plant-eater, there’s always something new to learn and explore. The world of film offers a rich tapestry
Chocolate. The word alone can get us drooling some days. But for those of us navigating the world of plant-based diets, finding the perfect vegan
1. Kosambari For years, I considered salads boring and bland with little flavor. Then, everything changed at a Kannada wedding. I tasted a vibrant salad
A delicious way to get your daily omega-3s is from Falooda (Chia Seed Pudding), which you can eat for breakfast or as a dessert. Few
Welcome, vegan food enthusiasts, to the vibrant world of South Indian cuisine! Did you know this culinary paradise hides a treasure trove of delicious vegan
Gajar halwa is a carrot-based dessert that originated in India. Gajar halwa is incomplete without adding khoya/khawa to it. Khoya (Hindi) or khawa (Marathi) doesn’t
10 Weeks to Vegan is a weekly email series from Vegan Outreach containing tips, recipes, and resources for those interested in learning more about animal-free eating.
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