Vegan Chicken Burger with Vezlay Burger Tikki

A good burger is all about texture and flavor, and this plant-based version delivers both. Using Vezley Burger Tikki as the base, this recipe keeps things simple while making a satisfying meal. Whether you’re looking for a quick lunch, an easy dinner, or a filling snack, this burger comes together quickly and is easy to customize

With a few basic ingredients and minimal prep, you can put this burger together in no time. Here’s how to make it.

Vegan Chicken Burger with Vezlay Burger Tikki

Ingredients

• 1 Vezlay Plant-Based Grill Juicy Tikki
• 1 Burger bun 
• 1 tbsp Cashew cheese spread or Vegan Mayo
• 1 tbsp Mustard or ketchup
• 1/2 cup Lettuce leaves
• 1 Tomato, sliced
• 1 Onion, thinly sliced
• 1 Cucumber, sliced
• 1 tbsp Vegan butter or oil
• Optional:
  • 1 tbsp Green chutney for extra flavour
  • 2 tbsp Cornflour
  • 3 tbsp Water
  • 1/2 cup Breadcrumbs 
  • 1/2 tsp Black pepper
  • 1/2 tsp Red chili powder

Instructions

1. Heat a pan with 1 tbsp oil and cook the Vezlay Plant-Based Grill Juicy Tikki for 3-4 minutes per side until golden brown and crispy.
2. If you prefer extra crunch, coat the tikki in a cornflour slurry (made with cornflour, water, black pepper, and red chili powder) and roll it in seasoned breadcrumbs before pan-frying.
3. Spread some vegan butter on the burger buns and toast them on a pan for 1-2 minutes until slightly crispy.
4. Spread vegan mayo on the bottom bun and add green chutney if you like an extra burst of flavor.
5. Place the cooked tikki on top.
6. Layer with lettuce, tomato, onion, and cucumber for freshness and crunch.
7. Add a dollop of mustard or ketchup on the top bun.
8. Close the burger and serve it hot.

This vegan chicken burger is best enjoyed fresh and hot, paired with crispy sweet potato fries or masala wedges for a complete meal. If you’re looking for a refreshing drink to go with it, try mint lemonade or a chilled glass of plant-based buttermilk. Whether you make it for a quick weekday meal or a weekend treat, this burger is sure to hit the spot. Give it a try and let us know how it turns out!